For Doug Smith the Bourbon Cellar is a 10 year dream turned into reality.
Read MoreThe Bourbon Cellar | ImagesAZ Editorial Portraits

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For Doug Smith the Bourbon Cellar is a 10 year dream turned into reality.
Read MoreIf you ask me my favorite restaurant in all of Arizona, it's such an easy answer. I'll tell you The Roaring Fork. Which is why, I actually did a lap around my apartment in excitement after I got an email asking me to photograph their executive chef, Santiago Estrada. BOOM!
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